Abass، M. N.، Zohry، M. A. E.، و Soliman، S. G. S. (2022). The Possibility of Using Robot as One of the Artificial Intelligence Techniques in the Food and Beverage Department in Five-Star Hotels: Managers' Perspective. مجلة كلية السياحة والفنادق، ع11, ج2 ، 857 - 907. مسترجع من http://search.mandumah.com/Record/1315189
Abass، Mahmoud Naeem، Mohammed Abd El-Fattah Zohry، و Sherif Gamal Saad Soliman. "The Possibility of Using Robot As One of the Artificial Intelligence Techniques in the Food and Beverage Department in Five-Star Hotels: Managers' Perspective." مجلة كلية السياحة والفنادق ع11, ج2 (2022): 857 - 907. مسترجع من http://search.mandumah.com/Record/1315189