يجب تسجيل الدخول أولا
Studies On The Inhibition Characteristics Of Azide, Sulphide And Fluoride On Peroxidase Enzyme
| المصدر: | مجلة العلوم الإنسانية والتطبيقية |
|---|---|
| الناشر: | الجامعة الأسمرية الإسلامية زليتن - كليتى الآداب والعلوم |
| المؤلف الرئيسي: | الفلوس، خالد أحمد علي (مؤلف) |
| مؤلفين آخرين: | Ibrahim, K. (Co-Author) , Slman, N. (Co-Author) |
| المجلد/العدد: | ع14 |
| محكمة: | نعم |
| الدولة: |
ليبيا |
| التاريخ الميلادي: |
2007
|
| الصفحات: | 365 - 380 |
| رقم MD: | 828605 |
| نوع المحتوى: | بحوث ومقالات |
| اللغة: | الإنجليزية |
| قواعد المعلومات: | HumanIndex |
| مواضيع: | |
| رابط المحتوى: |
| المستخلص: |
The horse radish peroxidase was isolated from raphanus sativnsl. The isolated horse-radish peroxide (HRP) was used in oxidation kinetic study of cresols. This study concerns on the effect of some compounds such as fluorides, sulfides and azides on Peroxidase Enzyme activity. The study showed that these compounds have inhibition action on this enzyme reactivity in the following order: Fluoride > Sulfide > Azide. For showing the inhibition type and inhibition constant value, two methods were used, the first method was Lineweaver-burk method and the second method was Dixon method. The results showed that the inhibition has the competitive inhibition type._ |
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Studies On The Inhibition Characteristics Of Azide, Sulphide And Fluoride On Peroxidase Enzyme
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