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الرئيسية > القدرة التنافسية لبعض الصادرات...>الوصف

القدرة التنافسية لبعض الصادرات الزراعية المصرية غير التقليدية في أهم أسواقها العالمية

العنوان بلغة أخرى: The Competitiveness of some Non-Traditional Egyptian Agricultural Exports in its Most Important World Markets
المصدر: المجلة المصرية للإقتصاد الزراعي
الناشر: الجمعية المصرية للإقتصاد الزراعي
المؤلف الرئيسي: مصطفى، عادل محمد محمد (مؤلف)
المؤلف الرئيسي (الإنجليزية): Mustafa, Adel Mohammad Mohammad
مؤلفين آخرين: الطوخي، محفوظ حامد (م. مشارك) , البهنساوي، أسامة أحمد (م. مشارك) , الحسيني، السعيد عوض إبراهيم (م. مشارك)
المجلد/العدد: مج26, ع2
محكمة: نعم
الدولة: مصر
التاريخ الميلادي: 2016
الشهر: يونيو
الصفحات: 557 - 578
ISSN: 1110-6832
رقم MD: 1472234
نوع المحتوى: بحوث ومقالات
اللغة: العربية
قواعد المعلومات: EcoLink
مواضيع:
الأسواق العالمية | الصادرات الزراعية | القدرة التنافسية | مصر
رابط المحتوى:
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المستخلص: This research concerned with clarifying the economic dimensions of the development of exports from the Egyptian Agricultural Crops non-traditional crops. and its ability to achieve the most important competition in the world markets. To achieve this goal the study clarified the role of productivity policies in the development of production. and thus its role in developing the exports of nontraditional agricultural crops. The study also focused on measuring the competitiveness of Egyptian exports of non-traditional agricultural crops in the world's most important markets through the application of certain econometric models on the possibilities of exporting to these markets. The search results showed instability allocated for the production of nontraditional export crops (spaces. a chamomile. marjoram and cut flowers. green beans). and the fluctuating between increasing and decreasing during the study period (1995-2014). And also instability of acre productivity of the same group of crops during the same period. which was reflected in the fluctuation of the total production of that group of crops. and the consequent difficulty of following the export policy that will lead to the continuation of export markets for those crops. According to the results that have been reached by the research it recommended the need to work on: 2- The need to shift to an export economy. with the establishment of export oriented enterprises specialized and integrated. in certain places. giving incentives for the financing of these projects. including works to remove export barriers. and increase the amount of exports. 3- The need to provide a dedicated production for export to international standards such as quality score for each market separately. and the need to focus on marketing operations such as sorting. grading. packing. and taking into account the tastes of consumers of goods exported in terms of size. shape and weight are available in it. as well as taking into account the global demand season. 4-There must be a strong marketing system that includes both producers and exporters and marketing experts and experts of communication and transportation allows the existence of studies and data and contacts with officials in all global markets by creating his representatives all over the world. 5-The need for collaborative consortia involving producers and exporters in order to marketing and exporting the products of its members scientifically.
ISSN: 1110-6832

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