عناصر مشابهة

• Some Factors Affecting Cooking Characteristics of Legume Seeds
  بواسطة: Abou Arab, Azza Anwar Kotb منشور: (1991)
• effect of chemical composition and processing on the nutritive value of some legumenous seeds
  بواسطة: Mohamed, Samy Mohamed Abou Almaati منشور: (1989)
• Effect of some Cultural Practices on the Performance of Two Forage Legume Species and their Residual Effect on the Succeeding wheat
  بواسطة: Al Masri, Taiseer Ogla منشور: (1989)
• Physiological Studies on the Effect of some Micronutrients on Growth and Metabolism of some Plants
  بواسطة: طبال، يسري فتحي محمود محمد منشور: (1999)
• Ulitization of Flour of Some Germinated Grains or Legumes in Production of Some Bakery Products
  بواسطة: Abd Alkader, Mohamed Ahmed Ali منشور: (1983)