المصدر: | مجلة إدارة الجودة الشاملة |
---|---|
الناشر: | جامعة السودان للعلوم والتكنولوجيا |
المؤلف الرئيسي: | Mohammed, Sara Ahmed (Author) |
مؤلفين آخرين: | Elia, Siham (Co-Author) , Abdalla, Mohamed Abd Alsalam (Co-Author) |
المجلد/العدد: | مج17, ع1 |
محكمة: | نعم |
الدولة: |
السودان |
التاريخ الميلادي: |
2016
|
الصفحات: | 19 - 23 |
ISSN: |
1605-427x |
رقم MD: | 808268 |
نوع المحتوى: | بحوث ومقالات |
اللغة: | الإنجليزية |
قواعد المعلومات: | EcoLink |
مواضيع: | |
كلمات المؤلف المفتاحية: |
Khartoum state | Drinking water | Bacterial Contamination
|
رابط المحتوى: |
LEADER | 02263nam a22002417a 4500 | ||
---|---|---|---|
001 | 0182319 | ||
041 | |a eng | ||
044 | |b السودان | ||
100 | |9 430242 |a Mohammed, Sara Ahmed |e Author | ||
245 | |a Bacteriological Evaluation of the Drinking Water Quality in Khartoum State, Sudan | ||
260 | |b جامعة السودان للعلوم والتكنولوجيا |c 2016 | ||
300 | |a 19 - 23 | ||
336 | |a بحوث ومقالات |b Article | ||
520 | |b The aim of this study was aseptically evaluate the Bacterial contamination of drinking tap water from different locations in Khartoum State (Khartoum ,Omdurman and Khartoum North). A total of 150 samples were aseptically obtained for Khartoum bacteriological analysis during the period January November2013. Water samples were analyzed for E. coli, and total coli form, total count using membrane filter technique, Multiple-Tube fermentation Techniques a Pour plate count. Most samples obtained from Khartoum state showed presence of total coliform , and fecal coli form, while those obtained from Khartoum North 24.06% ,and 53.61%, East Nile 14.99%,and 0%,Khartoum18.93%,and 21.27%, Jabeel Aeolia3.94%,and 0%, Omdurman12.62%, and 0%, Ombadah14.79%, and 4.68%, karri12.62%, and 20.42%. But water samples in all locations contained high number of total bacteria, Khartoum North 3.38±0 CFU/ ml, East Nile 3.79±0.86 CFU/ ml, Khartoum 3.92±0.48 CFU/ ml, Jabel Awlia 4.12±0.67 CFU/ ml, Omdurman 3.77±0.58 CFU/ ml, Obadiah 3.93±0.49 CFU/ ml, karri3.84±0.39 CFU/ ml. Therefore a need for intervention measures such as in order to reduce the burden of contamination caused by coliform bacteria, in the area of study is contamination is above the normal level? | ||
653 | |a المياه |a جودة المياه |a التلوث البكتيري |a ولاية الخرطوم | ||
692 | |b Khartoum state |b Drinking water |b Bacterial Contamination | ||
700 | |9 430244 |a Elia, Siham |e Co-Author | ||
700 | |9 430243 |a Abdalla, Mohamed Abd Alsalam |e Co-Author | ||
773 | |4 الإدارة |6 Management |c 002 |e Total Qualaity Management Journal |l 001 |m مج17, ع1 |o 1492 |s مجلة إدارة الجودة الشاملة |v 017 |x 1605-427x | ||
856 | |u 1492-017-001-002.pdf | ||
930 | |d y |p y |q n | ||
995 | |a EcoLink | ||
999 | |c 808268 |d 808268 |