Influence of Cold Storage Temperatures on Strawberry Rot Caused by Botrytis Cinerea
| المصدر: | مجلة جامعة الزيتونة |
|---|---|
| الناشر: | جامعة الزيتونة |
| المؤلف الرئيسي: | Abou Shaala, Faraj Ali (Author) |
| المجلد/العدد: | ع5 |
| محكمة: | نعم |
| الدولة: |
ليبيا |
| التاريخ الميلادي: |
2013
|
| الشهر: | شتاء |
| الصفحات: | 16 - 26 |
| DOI: |
10.35778/1742-000-005-021 |
| ISSN: |
2523-1006 |
| رقم MD: | 839055 |
| نوع المحتوى: | بحوث ومقالات |
| اللغة: | الإنجليزية |
| قواعد المعلومات: | EduSearch, EcoLink, IslamicInfo, HumanIndex |
| مواضيع: | |
| رابط المحتوى: |
عدد مرات التحميل
2
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| 024 | |3 10.35778/1742-000-005-021 | ||
| 041 | |a eng | ||
| 044 | |b ليبيا | ||
| 100 | |9 450908 |a Abou Shaala, Faraj Ali |e Author | ||
| 245 | |a Influence of Cold Storage Temperatures on Strawberry Rot Caused by Botrytis Cinerea | ||
| 260 | |b جامعة الزيتونة |c 2013 |g شتاء | ||
| 300 | |a 16 - 26 | ||
| 336 | |a بحوث ومقالات | ||
| 520 | |b Thirteen fungal isolates were collected from fruits of different strawberry cultivars at Sharkia Govemorate (Egypt). Botrytis cinerea was the most predominant species. Of the experimented four cultivars (e.g. Camarosa, Chandler, Kelia, and Sweet Charlie ), fruits of Camarosa cultivar exhibited the highest susceptibility to B. cinerea showing the least incidence of total decay percentage at delayed cooling (4 h after inoculation), and prompt cooling (1 h after inoculation), comprising total incidence decay of 66.66% and 40.00% respectively. Conversely, the other experimented cultivar fruits showed higher incidence of decay. The same pattern was observed in the severity test. Prompt cooling is important for minimizing post postharvest decay of strawberries for both inoculated and non-inoculated fruits. | ||
| 653 | |a وقاية المحاصيل |a تخزين الفراولة | ||
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عناصر مشابهة
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Use of PCR Techonlogy in Diagnosis of Botrytis Cinerea Causes Spoilage of Strawberry Fruits Available in the Local Markets
بواسطة: محمد، سداد جاسم منشور: (2023) -
Modified-Atmosphere Storage Does Not Substitute for Low-Temperature Storage of Strawberry
بواسطة: Al Redhaiman, Khalid Nasser منشور: (1991) -
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بواسطة: Abied, Mohamed Ali منشور: (2021) -
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بواسطة: El-Assal, Ahmed Helmy El-Sayed منشور: (1984) -
INFLUENCE OF STORAGE TEMPERATURE AND TIME IN STORAGE ON PIGMENT CONTENT OF POTATO (SOLANUM TUBEROSUM L
بواسطة: Al Enazi, Mekhled M. منشور: (2005)
