Studying the Perceptions of Hotel Studies Department Students in University Faculties Toward Working in Hospitality Industry
| المصدر: | مجلة المنيا لبحوث السياحة والضيافة |
|---|---|
| الناشر: | جامعة المنيا - كلية السياحة والفنادق |
| المؤلف الرئيسي: | Zineldin, Mohamed Mohamed Ibrahim (Author) |
| مؤلفين آخرين: | Abbas, Ahmed Anwar El Saed (Co-Author) , Mohamed, Ahmed Hassan Metwaly (Co-Author) |
| المجلد/العدد: | مج1, ع1 |
| محكمة: | نعم |
| الدولة: |
مصر |
| التاريخ الميلادي: |
2016
|
| الشهر: | يونيه |
| الصفحات: | 40 - 60 |
| ISSN: |
2357-0652 |
| رقم MD: | 934132 |
| نوع المحتوى: | بحوث ومقالات |
| اللغة: | الإنجليزية |
| قواعد المعلومات: | HumanIndex |
| مواضيع: | |
| كلمات المؤلف المفتاحية: |
Hospitality Industry | Hospitality Education | Hospitality Students‘ Perceptions
|
| رابط المحتوى: |
عدد مرات التحميل
1
| LEADER | 02277nam a22002417a 4500 | ||
|---|---|---|---|
| 001 | 1680773 | ||
| 041 | |a eng | ||
| 044 | |b مصر | ||
| 100 | |9 501234 |a Zineldin, Mohamed Mohamed Ibrahim |e Author | ||
| 245 | |a Studying the Perceptions of Hotel Studies Department Students in University Faculties Toward Working in Hospitality Industry | ||
| 260 | |b جامعة المنيا - كلية السياحة والفنادق |c 2016 |g يونيه | ||
| 300 | |a 40 - 60 | ||
| 336 | |a بحوث ومقالات |b Article | ||
| 520 | |b This study aims to explore hotel studies department students' perceptions toward working in the hospitality industry and identify the impact on choosing it as a career path for them upon graduation. In order to achieve this objective, a questionnaire form was developed and directed to a random sample of students. A total of 480 questionnaires were randomly distributed among them; only 401 forms (83.5%) were valid. The obtained results indicated that the majority of respondents from students (61.4%) were preferred to work in hospitality industry and (62.8%) expect that they will work at managerial level after five years from graduation. There are many factors which effect on students’ perceptions toward working in the hospitality industry arranged as follows: firstly, social status; secondly, nature of work; thirdly, promotion opportunities; fourthly, pay and benefits; finally, co-workers. Based upon the findings, some recommendations were suggested to improve students' perceptions toward working in the hospitality industry. | ||
| 653 | |a التعليم الجامعى |a طلاب الجامعات |a صناعة الضيافة |a الخدمات الفندقية | ||
| 692 | |b Hospitality Industry |b Hospitality Education |b Hospitality Students‘ Perceptions | ||
| 700 | |9 501237 |a Abbas, Ahmed Anwar El Saed |e Co-Author | ||
| 773 | |4 العلوم الإنسانية ، متعددة التخصصات |6 Humanities, Multidisciplinary |c 003 |e Minia Journal of Tourism and Hospitality Research |l 001 |m مج1, ع1 |o 1925 |s مجلة المنيا لبحوث السياحة والضيافة |v 001 |x 2357-0652 | ||
| 700 | |9 501235 |a Mohamed, Ahmed Hassan Metwaly |e Co-Author | ||
| 856 | |u 1925-001-001-003.pdf | ||
| 930 | |d y |p y |q n | ||
| 995 | |a HumanIndex | ||
| 999 | |c 934132 |d 934132 | ||
عناصر مشابهة
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Students' Expectations towards Careers in the Hospitality Industry in Egypt
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بواسطة: Mahmoud, Eman A. منشور: (2015) -
Hospitality Students’ Perceptions of the Restaurant Industry as a Career Choice : Case Study of the Restaurant Management Program at Helwan University
بواسطة: Ibrahim, Yasser منشور: (2013) -
Exploring the Perceptions of Egyptian Hotel Management Educators Toward Teaching Alcohol Service
بواسطة: Afifi, Mohamed Fawzi منشور: (2016)
