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Englishization as a Linguistic Phenomenon among Egyptian Youth with Reference to Selected Egyptian Traditional Dishes: A Lexical Cultural Approach

المصدر: مجلة البحث العلمي في الآداب
الناشر: جامعة عين شمس - كلية البنات للآداب والعلوم والتربية
المؤلف الرئيسي: Nasser, Marwa Adel Eissa Mahmoud (Author)
المجلد/العدد: ع20, ج9
محكمة: نعم
الدولة: مصر
التاريخ الميلادي: 2019
الصفحات: 85 - 110
DOI: 10.21608/JSSA.2019.75613
ISSN: 2356-8321
رقم MD: 1032418
نوع المحتوى: بحوث ومقالات
اللغة: الإنجليزية
قواعد المعلومات: AraBase
مواضيع:
كلمات المؤلف المفتاحية:
Englishization | Egyptian Youth Language | Traditional Dishes | Contact Linguistics | Cultural Identity | Lexical Borrowing
رابط المحتوى:
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024 |3 10.21608/JSSA.2019.75613 
041 |a eng 
044 |b مصر 
100 |9 559631  |a Nasser, Marwa Adel Eissa Mahmoud  |e Author 
245 |a Englishization as a Linguistic Phenomenon among Egyptian Youth with Reference to Selected Egyptian Traditional Dishes:  |b A Lexical Cultural Approach 
260 |b جامعة عين شمس - كلية البنات للآداب والعلوم والتربية  |c 2019 
300 |a 85 - 110 
336 |a بحوث ومقالات  |b Article 
520 |b This paper discusses Englishization in the language of Egyptian youth as manifested in the borrowings of food-related terms. In the past few years, the use of English, and the neglecting and belittling of the Arabic language, have been a trend among a group of Egyptian youth who belong to a high socio-economic level which makes it worth to study and examine. Therefore, this paper attempts to shed light on this trend by describing the borrowed words to find out the motivations behind it and the consequences that result from it. By reviewing the literature, it is found that lexical borrowing in Egypt has been extensively studied by many researchers from different perspectives (e.g., Hafez 1996; Ibrahim 2006; Nasser 2014). Some other studies have focused on the language of Egyptian youth such as Nassar (2011); Abdoun (2008); Srage (2014); and, Warschauer, Said, Zohry (2002). The data includes examples of English borrowings of Egyptian traditional dishes and it is collected from Twitter. Moreover, Englishization is examined within the framework of contact linguistics as proposed by Kachru (2005). Then, a discussion of the impact of this trend on the social and cultural identity of Egyptian youth is included. Results show that three strategies in the Englishization process are frequently used in rendering the Arabic culture context into the English context; namely loanwords, compounding and metaphor. In addition, the results demonstrate how this trend can destroy the cultural identity of Egyptian youth and their cultural heritage. 
653 |a مصر  |a الهوية الثقافية  |a الشباب  |a اللغة الإنجليزية 
692 |b Englishization  |b Egyptian Youth Language  |b Traditional Dishes  |b Contact Linguistics  |b Cultural Identity  |b Lexical Borrowing 
773 |4 الادب  |6 Literature  |c 010  |e Academic Research Journal for Arts  |f Mağallaẗ Al-Baḥṯ Al-ʿilmī Fī Al-Ādāb  |l 009  |m ع20, ج9  |o 0795  |s مجلة البحث العلمي في الآداب  |v 020  |x 2356-8321 
856 |u 0795-020-009-010.pdf  |n https://jssa.journals.ekb.eg/article_75613.html 
930 |d y  |p y  |q n 
995 |a AraBase 
999 |c 1032418  |d 1032418