Effect of feeding levels on Carcass and Liver of Gilthead seabream, Sparus aurata (Linnaeus, 1895)
| المصدر: | المجلة الجامعة |
|---|---|
| الناشر: | جامعة الزاوية - مركز البحوث والدراسات العليا |
| المؤلف الرئيسي: | El-Kebir, Nasser K. (Author) |
| مؤلفين آخرين: | Mujahid, Ali R. (Co-Author) |
| المجلد/العدد: | مج23, ع1 |
| محكمة: | نعم |
| الدولة: |
ليبيا |
| التاريخ الميلادي: |
2021
|
| الشهر: | مارس |
| الصفحات: | 35 - 52 |
| رقم MD: | 1265748 |
| نوع المحتوى: | بحوث ومقالات |
| اللغة: | الإنجليزية |
| قواعد المعلومات: | EduSearch, EcoLink, IslamicInfo, AraBase, HumanIndex |
| مواضيع: | |
| كلمات المؤلف المفتاحية: |
Feeding Levels | Sparus Aurata | Liver | Carcass
|
| رابط المحتوى: |
الناشر لهذه المادة لم يسمح بإتاحتها. |
| LEADER | 02477nam a22002777a 4500 | ||
|---|---|---|---|
| 001 | 2018661 | ||
| 041 | |a eng | ||
| 044 | |b ليبيا | ||
| 100 | |a El-Kebir, Nasser K. |e Author |9 673677 | ||
| 245 | |a Effect of feeding levels on Carcass and Liver of Gilthead seabream, Sparus aurata (Linnaeus, 1895) | ||
| 260 | |b جامعة الزاوية - مركز البحوث والدراسات العليا |c 2021 |g مارس | ||
| 300 | |a 35 - 52 | ||
| 336 | |a بحوث ومقالات |b Article | ||
| 520 | |b The experiments were performed on (Gilthead seabream, Sparus aurata L.), which is one of the important species to the aquaculture industry in the Mediterranean region. A feeding experiments was conducted to investigate the influence of feeding levels on the carcass and liver of S. aurata. Four feeding levels were employed: 1.0%; 2.0%; 3.0% and 4.0% BW/day. The lipid content of carcass and liver show an increase with an increasing of feeding regimes. Important changes were observed in the final carcass and liver in terms of lipid content comparing to the initial. Histological examination showed an increase of lipid deposition around the liver cells and blood vessels due to an increase of feeding levels. Hepatosomatic index (HSI) and condition factor (K) showed the same trend, high in fish fed higher feeding levels and lower in fish fed low feeding regimes. It is probably due to many factors one of these the high lipid content in the experimental diet. The studies so far provide evidence that the feeding levels is one of the main factors influencing the carcass and liver proximate composition of the fish. These results could be have an important implication in terms of industrial diet, fish quality, and it's economic as well as human health. | ||
| 653 | |a العلوم الحيوانية |a المستخلصات المائية |a العناصر الغذائية | ||
| 692 | |b Feeding Levels |b Sparus Aurata |b Liver |b Carcass | ||
| 700 | |9 674775 |a Mujahid, Ali R. |e Co-Author | ||
| 773 | |4 العلوم الإنسانية ، متعددة التخصصات |4 العلوم الاجتماعية ، متعددة التخصصات |6 Humanities, Multidisciplinary |6 Social Sciences, Interdisciplinary |c 010 |e University Bulletin |l 001 |m مج23, ع1 |o 0928 |s المجلة الجامعة |v 023 | ||
| 856 | |u 0928-023-001-010.pdf | ||
| 930 | |d n |p y |q n | ||
| 995 | |a EduSearch | ||
| 995 | |a EcoLink | ||
| 995 | |a IslamicInfo | ||
| 995 | |a AraBase | ||
| 995 | |a HumanIndex | ||
| 999 | |c 1265748 |d 1265748 | ||
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Induced Spawning of Gilthead Seabream: Sparus Aurata, "Linnaeus, 1857", under Environmental Control
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Environmental Assessment of Marine Cage Aquaculture in Oman in Relation to Water and Sediment Quality: A Case Study of Gilthead Seabream (Sparus Aurata) Cage Farm in Quriyat
بواسطة: Al-Yahyai, Dawood Suleiman Salim منشور: (2021)
