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Sustainable Agricultural Development and its Impact on Achieving Food Security: The Democratic Republic of Algeria as a Model for the Period 2004-2020

المصدر: مجلة القادسية للعلوم الإدارية والاقتصادية
الناشر: جامعة القادسية - كلية الادارة والاقتصاد
المؤلف الرئيسي: Al-Khuzaie, Samir Mohammed Kadheem (Author)
مؤلفين آخرين: Al Shukri, Abdel Azim Abdel Wahed Kazem (Co-Author)
المجلد/العدد: مج24, ع3
محكمة: نعم
الدولة: العراق
التاريخ الميلادي: 2022
الصفحات: 630 - 647
ISSN: 1816-9171
رقم MD: 1338914
نوع المحتوى: بحوث ومقالات
اللغة: الإنجليزية
قواعد المعلومات: EcoLink
مواضيع:
كلمات المؤلف المفتاحية:
Agricultural Development | Food Security | The Democratic Republic of Algeria
رابط المحتوى:
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المستخلص: Agricultural development in the Arab world occupies an important place in many development programs and economic and social reform. Most of the Arab countries, including the Democratic Republic of Algeria, have paid great and joint interest in this issue since the seventies and until the present century. where a group of Arab institutions were established to support agricultural development and enhance food security for the country. The Arab has a large livestock wealth that needs development and more attention. The large fluctuations in food prices have played an important role in rising in the value of food imports during recent years, i.e. from 2019 until now, due to the spread of the virus (COVID-19), which negatively affected Food security for a large number of countries importing agricultural materials. The weakness of agricultural production compared to the demand resulting from population growth in the Arab world leads to resorting to imports to meet the food needs of the population, as agricultural exports constitute only a small percentage of total exports. In order to understand the reasons for the inability of the Arab countries to achieve sustainable agricultural development that helps achieve food security, this research deals with a review of the theoretical concept of sustainable agricultural development and food security by presenting and analyzing the role of some indicators of sustainable agricultural development on some of the food security indicators of the Democratic Republic of Algeria. Highlighting the conclusions and recommendations in the development of the sustainable agricultural sector in order to achieve food security in Algeria, where the most important finding of the researchers is that the Democratic Republic of Algeria has followed a number of successful methods in preserving the soil, environment and water resources, regulating pastures, protecting forests and combating desertification. Researchers, and in general for all Arab countries through this research, the need to follow modern methods in terms of preserving the soil, environment, and water resources, as well as combating desertification and getting rid of old farming methods to achieve better agricultural production that does not deplete natural resources to obtain self-sufficiency for each country in order to achieve its food security.

ISSN: 1816-9171