8

عناصر مشابهة

• Effect of Bean Flour supplementation on quality of Hamam Bread
  بواسطة: Arfi, Kenza M. منشور: (1999)
• Effect of the Defatted Soybean Flour Substitution with Wheat Flour on the Quality Properties of Biscuits
  بواسطة: Abd Alla, Safa Abd Alrahman Mohamed منشور: (2015)
• Effect of Malt Flour Addition on the Quality of Kmaj Bread
  بواسطة: Abu Gholi, Hadeel M. منشور: (1999)
• Effect of Supplementation with Soybean Flour and Cooking on Anti-Nutritional Factors and in Vitro Protein Digestibility of Corn Flour
  بواسطة: Mohamed, Hassan A. منشور: (2023)
• Effect of Supplemented Beef Burger with Soybean and Guar Gum on Serum Lipid of Hypercholesterolemic Rats
  بواسطة: Bin Hunbons, Sarah Yahya منشور: (2010)