8

عناصر مشابهة

• Enrichment Taboun Bread with Quinoa Seeds as a Functional Ingredient
  بواسطة: المعايطة، أحمد رزق عبدالمحسن منشور: (2022)
• Nutritional and Sensory Evaluation of Biscuit Prepared Using Palm Date Kernels and Olive Seeds Powders
  بواسطة: زيدان، نهلة صلاح منشور: (2019)
• Supplementation Effect of Purslane Seeds on Wheat Flour and Using it to Make some Baked Products
  بواسطة: Shanshan, Naglaa M. منشور: (2020)
• Snacks Fortified with Date Kernel and Olive Seeds Powders: Evaluation of Nutritional, Chemical, Microbiological and Sensory Properties
  بواسطة: Awaad, Esraa A. منشور: (2024)
• Extraction and Evaluation of Bioactive Compounds from Jordanian Date "Phoenix Dactylifera L" Seeds
  بواسطة: السحيمات، دعاء أحمد محمد منشور: (2023)