عناصر مشابهة

• Chemical Composition and Technological Studies on the Production of some Healthy Snacks Containing Chia Seeds
  بواسطة: Ali, Shawkiya I. A. منشور: (2024)
• Chemical and Technological Studies on some Free Gluten Bakery Products
  بواسطة: بدر، وردة الحنفي علي منشور: (2009)
• Technological , Chemical and Biological Studies on Fenugreek Seeds
  بواسطة: علي، وليد محسن منشور: (2009)
• Studies on the Volatile Chemical Compounds Developed from Earth-Oven Cooked Meat
  بواسطة: Al Jehani, Ghada Faraj Ahmad منشور: (2010)
• Technological Studies on Some Sugar Products: Standardized Apricot and Carrot Juices
  بواسطة: Sanad, Abd El-Hameed Farid Hassan منشور: (1991)