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Factors Influencing Place Attachment to Middle-Eastern Restaurants in the United States: A Case Study

المصدر: مجلة التصميم الدولية
الناشر: الجمعية العلمية للمصممين
المؤلف الرئيسي: Alansari, Ahmad E. (Author)
المجلد/العدد: مج6, ع4
محكمة: نعم
الدولة: مصر
التاريخ الميلادي: 2016
الشهر: أكتوبر
الصفحات: 49 - 54
DOI: 10.21608/IDJ.2016.89710
ISSN: 2090-9632
رقم MD: 984999
نوع المحتوى: بحوث ومقالات
اللغة: الإنجليزية
قواعد المعلومات: HumanIndex
مواضيع:
كلمات المؤلف المفتاحية:
Place Attachment | Restaurant Design | Middle-Eastern Restaurant | Cultural Identity
رابط المحتوى:
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LEADER 02667nam a22002297a 4500
001 1728007
024 |3 10.21608/IDJ.2016.89710 
041 |a eng 
044 |b مصر 
100 |a Alansari, Ahmad E.  |e Author  |9 531434 
245 |a Factors Influencing Place Attachment to Middle-Eastern Restaurants in the United States:  |b A Case Study 
260 |b الجمعية العلمية للمصممين  |c 2016  |g أكتوبر 
300 |a 49 - 54 
336 |a بحوث ومقالات  |b Article 
520 |b The purpose of this study is to explore the factors that affect Arab customers’ place attachment in relation to an Arabic-designed restaurant in the United States. The Middle Eastern culture, representation, and identity are made explicit in the restaurant. The research is conducted as a case study, and the data-gathering methods involve interviewing the restaurant owner, distributing questionnaires to customers, and taking pictures of the restaurant to record the place identity. Twenty-five Arab customers were selected, using purposive sampling technique, for the questionnaire. In addition, the owner of the restaurant was interviewed in order to obtain in-depth information about the restaurant and the services provided. Because this study focuses on customers’ feelings and perceptions of the restaurant, a qualitative method of data collection was employed. The findings illustrated that Layalina Restaurant represents a meaning of place for Arab customers. The main physical characters that contribute to place attachment among participants are representing cultural elements, comfortable seating, and supporting group and personal activities. On the other hand, the psychological and social attributes that influence Arabic customers attachment to the restaurant are safety, comfort, protected personal space, the sense of ownership, networking and socialization which improve occupants’ feelings for and attitudes regarding the place. In a globalized world, interior designers need to understand the cultural needs and behavior for those we design for, and this paper tried to contribute to that respect. 
653 |a تصميم المطاعم  |a المطاعم العربية  |a التصميم الداخلي  |a أمريكا 
692 |b Place Attachment  |b Restaurant Design  |b Middle-Eastern Restaurant  |b Cultural Identity 
773 |4 فنون  |6 Art  |c 004  |e International Design Journal  |f Mağallaẗ Al-taṣmim Al-Dawliyyaẗ  |l 004  |m مج6, ع4  |o 2048  |s مجلة التصميم الدولية  |v 006  |x 2090-9632 
856 |n https://idj.journals.ekb.eg/article_89710_ar.html  |u 2048-006-004-004.pdf 
930 |d y  |p y  |q n 
995 |a HumanIndex 
999 |c 984999  |d 984999